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Bereket Doner was established in 1988 in Beyoğlu, Istanbul as a small doner kebab business. In a short period of time, the care in service and quality does not remain unreturned, it has increased the number of restaurants in Beyoğlu and around to 4.

Upon the power and courage of being able to sell approximately 1500 kilograms of doner daily at these restaurants, this restaurant has installed the first ready made doner production facilities of Turkey at Istanbul İkitelli Organized Industrial Zone in 1998 and thus its desire to carry traditional Turkish doner to its well-deserved place in the world. Today, Bereket Doner, continuing its way with the vision of being the spokesperson and defender of traditional Turkish doner, has succeeded to take place among the biggest doner producers in the world.

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Bereket Doner, being the largest ready made doner producer of our country and having one of the largest restaurant chains with the number of more than 125 branches, has gained a right and reputable place in the sector. In 2015 Turkey's largest industrial enterprises investigation, Bereket Doner has broken ground in its sector by entering its name within the second 500 enterprises list.

Making progress on course to expand and running to new and high targets, Bereket Doner has been continuing its works for the purpose of being one of top 500 among the largest industrial enterprises of Turkey by developing itself further in the recent period. Thus, while the only way satisfied with the larger goal of being a leader in its sector in Turkey's largest industry is preparing for taking its place among the industry giants.

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